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Food at the 2018 show

Main Catering Concessions 


We are looking for our caterers to offer a wide range of high quality food choices for visitors to the show and will be made up of both large and smaller businesses. Catering at the show is decided on a tender basis. Please download the Catering form and submit your tender by 1st March 2018  for consideration. Decisions will be made just after the closing date and notification made by email. A 50% deposit is required by 15th March.


The Larder

To be eligible for this area you must be a small local (Rutland & Borders) or artisan producer and fit into a maximum space of 3m x 3m. All applications will be assessed to ensure they fit within our criteria.

Regional producers that showcase quality food and drink produced in and around Rutland. Small, unique artisan catering vendors from outside the region will also be considered.

This year you have the possibility to hire one of our 'Market Stalls'. Please download the Larder information pack which contains all the show information and an application form.

Please note that The Larder has two application deadlines:
  • Those selling food or drink for consumption on the day - closing date 1st March 2018
  • Those selling food or drink to take home -closing date 1st May 2018
Bars

The Rutland show will be running its own bars this year. However we will be taking one of each specialty bars: Gin, Prosecco and Cider. Please contact us directly on 01572 757110 for a tender form.

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Forthcoming Events

Hedge laying Course 20,21st Jan (Full)

NHS Blood Donors Dec 22nd

Rutland County Show Sunday 3rd June